Jams & Cookies
Travel Cakes & Croissants
Special events catering
Home delivery between Colaba and Juhu
When the menu features a dessert like, ‘The Candy Cake: Chef Sanjana revisits her childhood with her favourite candies’ you know you’re in the right place for a potential dessert moment. Irrespective of what you order at this tiny but special patisserie, you can be sure that the finest ingredients are used to create a rich, luxurious dessert. The 100% Chocolate, the range of Macarons and the thick Chocolate Chaud are the most popular selections. The menu offers cakes, desserts, truffles, pralines, macarons, high tea, jams and cookies, travel cakes and croissants. You could also try the newly opened La Folie Lab on Hill Road in Bandra that features an Éclair Bar.