Le15 Patisserie was founded by Pooja Dhingra in 2010. A graduate of Le Cordon Bleu, Paris, she wanted to offer Mumbai a taste of classic French patisserie.
From macarons, to cupcakes, choux pastries, tarts, and cakes, Le15 Patisserie offers delicious and addictive treats. It has three outlets in Mumbai – in Good Earth, Lower Parel; Palladium Mall; and Bandra West. The central kitchen is based in Parel.
Le15 Patisserie is, undoubtedly, India’s best known patisserie.
As a professional baker, Pooja Dhingra heads up one of India’s finest patisseries. As a home baker, she makes hearty, uncomplicated desserts with kitchen staples.
The Big Book of Treats is Pooja’s gift to Indian home bakers. Written with a professional’s exacting eye and a home chef’s ability to improvise, it teaches you how to make everything from cookies to be had with your masala chai, to birthday cakes. And all with ingredients easily available in your neighborhood grocery store.